Tuesday, May 20, 2008

Shelli's Post: Chicken Taco Pie

This is a Weight Watcher recipe, but it is pretty good.
It makes 6 servings,
5pts. each.
CHICKEN TACO PIE
2 C. cooked chicken breast, chopped
1 medium onion chopped, sauteed
1 4.5 oz. can chopped green chile
2 T. Taco seasoning
1 C. Bisquick
1 C. Skim milk
1/2 C. eggbeaters
1 C. lite cheddar cheese
1. Mix chicken, onions, chiles and taco seasoning. Pour into sprayed pie plate.
2. Mix bisquick, milk and eggs. Pour over chicken. Bake @ 400, 30-35 minutes.
3. Top with cheese - bake until melts, 3-4 minutes.
Serve with salsa and a salad.
May 5, 2008 5:40 PM

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